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Holiday Cajun Canadian Maple Turkey Wings

This holiday season, simplify your feast without compromising on flavour! Cluck & Squeal Cajun Canadian Maple Turkey Wings injected with tantalizing hot butter and our award-winning Cluck & Squeal Rib formula – a game-changer for stress-free holiday dinner! 

Cluck & Squeal Canadian Pork Belly Ribs with Rib Formula and Tasty Hot

 Pork Belly Ribs are a custom cut. Don't be afraid to ask your local butcher to cut some for you. Trust us, they are some of the most tender delicious cuts of pork meat you can cook.

White Cheddar Artichoke & Spinach DIP with SMOKED CHICKEN made with All Purpose & Tasty Hot

This easy, crazy tasty cheesy spinach-artichoke dip is the ideal partner for toasty baguette slices, crackers, corn chips and pretzels. Great for parties, great for dinner, great for eating solo on the couch!

Cluck & Squeal Tequila Lime Honey Brown Butter Glaze

Experience layers of Cluck & Squeal flavours that complement the natural taste of the chicken and method of cooking. We recommend you try this glaze recipe with different cuts of quality free-range chicken.

Beer Butter Bourbon Venison Burgers with Pigman One-4-All Seasoning and BBQ Rub

International game hunting star Brian “Pigman” Quaca and Cluck & Squeal founder Marc Cardinali met while on a hunting excursion that kicked off the development of a unique partnership that has created one of the most versatile game seasonings available for all hunters, anglers, home chefs and the world to enjoy. Pigman's ALL-R-ONE Seasoning and BBQ RUB.

Cluck & Squeal Island Chili with Bold Browning & Tasty Hot

The best new-school Island Chili recipe – This non-traditional chili recipe is simple to make and full of flavour. A new classic you can't miss. This recipe will change the way you think about chili. 

Candied Nuts with Cluck and Squeal All Purpose Seasoning & BBQ Rub

 These Cluck & Squeal Candied Nuts are perfect for snacking, adding to salads, as well as Charcuterie boards. Healthy and easy to make! 

Savory Spicy Himalayan Pulled Pork Chile Verde

This Cluck & Squeal Savory Spicy Pulled Pork Chile Verde is incredibly simple to make and off the charts delicious. Eat it the way you want, straight off the bone, or serve it in tacos, burritos, on nachos and so much more. This recipe is a keeper. Bookmark this! 
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